Jeremy Felt

Open source student.

A coffee, a (maybe lemon?) Gâteau Basque, and a pair of sunglasses on a picnic table looking across the road to a beautiful view of the Pyrenees.

One of my favorite snack break memories is this Gâteau Basque 8km in on the first day of the Camino at Auberge Orisson.

After a morning of walking up, up, up, and up—~1000m of elevation gain at that point, it was a fantastic break.

In hindsight, it would have been a good place to rest for the night instead of pushing on to Roncesvalles.

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Jeremy's profile photo: a selfie taken while walking through Berlin.

Jeremy Felt wrote this and published it on the internet.

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